Distillery
Upgrading our Distillery
Willem Prinsloo Agricultural Museum, one of the eight museums of DMSA, distils mampoer, (as well as mampoer liqueur and witblits), through traditional distilling methods and aims to preserve this national heritage for generations to come
View Historic & New Distilling
The Willem Prinsloo Museum is embarking on an
exciting upgrade of its historical distilling equipment, thanks to
the generous support and funding from the community and enthusiasts.
The museum is installing modern distilling equipment alongside its
original, antique setup, allowing visitors to witness the evolution
of distillation technology firsthand. This unique display, showcasing
old meets new, offers a fascinating glimpse into both the heritage
and future of mampoer-making, making it a must-visit for history
buffs and spirit enthusiasts alike.
Willem Prinsloo Museum
Historic Distillery
One of South Africa’s oldest mampoer distilleries traces its roots to the historic Kaalfontein Farm, originally owned by the Prinsloo family. Dating back generations, the Prinsloos began their craft with humble, homemade distilling equipment, using locally harvested fruit to create exceptional mampoer. Their dedication to perfecting this traditional spirit turned a simple farm practice into a celebrated legacy. Today, the distillery stands as a testament to South African ingenuity and the enduring art of mampoer-making, offering a taste of history in every sip.
Authentic Mampoer
Antique Kettles
Rural farmers in South Africa mastered the art of mampoer-making
using simple, homemade kettles and locally sourced fruit. They
ingeniously crafted distillation equipment from scrap metal and
copper, creating functional yet rustic setups. Excess fruit from
their farms, such as peaches, apricots, or plums, was fermented and
distilled into a potent, crystal-clear spirit. This process not only
preserved surplus harvests but also became a cherished tradition,
passed down through generations, embodying the resourcefulness and
creativity of rural farming communities.
Mampoer Fees
Upgrading our Distillery
The Willem Prinsloo Museum is embarking on an
exciting upgrade of its historical distilling equipment, thanks to
the generous support and funding from the community and enthusiasts.
The museum is installing modern distilling equipment alongside its
original, antique setup, allowing visitors to witness the evolution
of distillation technology firsthand. This unique display, showcasing
old meets new, offers a fascinating glimpse into both the heritage
and future of mampoer-making, making it a must-visit for history
buffs and spirit enthusiasts alike.